Safety Tips
Fire Prevention
- Give heating equipment space: Keep space heaters and all heating equipment at least 3 feet away from anything that can burn. Have a qualified technician inspect central heating systems annually, and clean space heaters every year.
- Never heat your home with a cook stove: Using burners or an open oven to heat a room creates a major fire hazard and can ignite nearby walls or cabinets.
- Inspect gas heaters and electric outlets: Gas heaters should burn with a clean blue flame; a yellow flame means it needs professional service. Avoid overloading outlets or using extension cords on large appliances like refrigerators, air conditioners, or heaters.
- Store fuels outdoors: Never store gasoline, camp fuel, or propane cylinders indoors or in attached garages. Fumes can build up and cause an explosion. Keep all fuels outdoors, far away from children.
- Keep lighters and matches locked away: Store all matches and lighters in high cabinets or locked spaces where small children cannot reach them.
- Practice candle safety: Blow out all candles when leaving a room or going to bed. Keep burning candles at least 12 inches away from flammable materials, or switch to flameless LED candles.
- Keep a portable fire extinguisher ready: Store a 5 lb. ABC All-Purpose dry chemical extinguisher in a visible, easily accessible location on every level of the home rather than tucked away in a cabinet.
- Install and maintain smoke alarms: Install smoke alarms in every bedroom and outside each sleeping area. Test smoke alarms monthly. Replace batteries once a year (or immediately if it chirps). Replace the entire alarm unit every 10 years, or immediately if a sealed-battery unit chirps.
- Create and practice a home escape plan: Know two ways out of every room and establish an outside meeting place a safe distance from the home. Practice the plan regularly with everyone in the household.
- Get out, stay low, and stay out: If the smoke alarm sounds or if you see smoke, get low under the smoke and evacuate immediately. Never go back inside a burning building for anything or anyone.
- Respond safely to cooking fires: Keep a tight-fitting lid near your skillet when cooking. If a grease fire starts, slide the lid over the pan and turn off the burner. Always prioritize evacuation: get outside first, stay outside, and then call 9-1-1.
- Treat burns properly and prevent scalding: Cool burns immediately with cool running water for 3 to 5 minutes, then cover loosely with a clean, dry cloth. Never apply ice, butter, or oil to a burn. Set your home water heater to 120°F (49°C) to prevent scalding. Seek medical attention if skin is blistered or peeled.
Fire Safety
- Make a home fire escape plan and practice it regularly.
- Know at least 2 ways out of every room and out of the building.
- Choose an outside meeting place a safe distance from the house.
- Teach children how to escape and where to meet outside.
- If the smoke alarm sounds, get out and stay out. Never go back inside.
- If there is smoke, get low and crawl under it.
- Call 9-1-1 after you are safely outside.
- Test your smoke alarms once a month to make sure they work.

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